Daily Archives: March 31, 2017

The Saurkraut

Ok, so the stuff I made didn’t turn out,  too salty, even rinced. So I bought some. Never tasted it before and all these years I had no idea how much I would like it. Oh my goodness! If I put it on my salad it’s better than salad dressing. Love the stuff. 

And who would think it has probiotics?  Cabbage great stuff. 

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